Back in 1971, McDonald’s opened the first restaurant in the Sydney suburb of Yagoona. Today there are over 990 McDonald’s restaurants across Australia and more than 105,000 people employed across the restaurants and management offices.
With close to two million of you going through a restaurant every day, it’s a priority to maintain your trust and integrity. To do this we make sure our customers and employees receive the respect they deserve. Through honesty, hard work and outstanding quality, service, cleanliness and value we make sure that the restaurants are up to the standard you deserve.